Thursday, August 25, 2011

Cucumber Soup and Zucchini Fritatta

I made Cucumber soup and Zucchini Fritatta

The soup was surprisingly a little sweet, with no sugar added, just from the lovely cucumbers.

The Fritatta was perfect.
(very easy, a little olive oil in a pan, soften the onion and zucchini and add eggs, medium heat, no stirring until done, then a quick 30 seconds under the broiler to make sure the top is solid)

and these:

are Edmonson Cucumbers.

Beautiful color!! Great Mild Taste.

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